Chicken Marsala
This is a creamy delicious chicken marsala recipe straight from the Firehouse Kitchen!
Watch the video at:
Ingredients:
- 3 lbs of thin cut chicken cutlets
- 4 cups of flour
- 1 tbsp sea salt ( I use Sicilian Sea Salt from Saratoga Olive oil Co.)
- 1 tbsp pepper
- 8 tbsp of lightly salter butter
- 1 cup olive oil ( I use Saratoga Olive Oil)
- 2 cups chicken broth
- 2 cups of a good quality Marsala wine ( I don't use store bought cooking wine. The flavor of the final meal is much different when using a good wine).
- 4 cups light cream
- 5 cups sliced mushrooms
- 1 cup chopped fresh italian parsley
Instructions:
1- In a bowl combine the flour, sea salt & pepper, mix well & set aside.
2- Chop the cutlets into 2 inch medallions & add into the flour bowl to coat on both sides.
3- In a large pan, saute the mushrooms in 3 tbsps of butter & 2 or 3 tbsps of olive oil.
4- In a seperate large pan, saute the chicken medallions in 4 tbsps of butter, 2 to 3 tbsps of olive oil & 1/4 to 1/2 cup of the chicken broth until the chicken shows a light golden color & then remove the chicken from the pan & set aside). (You might have to repeat this process depending on the size of your pan).
5- Deglaze the chicken pan with 1/2 cup of the marsala wine for about 30 seconds, stiring constantly & then stir in about 1/2 cup of the cream & 1/2 cup of the chicken broth simmering for 30 seconds or less.
6- Next, pour the deglazed mixture into the mushrooms & add the remainder of the wine, simmering for another minute.
7- Now add the remainder of the cream & the chicken broth & bring to a simmer for another 1 to 2 minutes.
8- Now add in the chicken and cook for 10 to 15 minutes.
9- Garnish with the parsley & serve over rice.
Don't forget to enjoy with a glass of Smoke Eater Pinot Grogio imported from Friuli Italy!
NO TIME TO COOK? TRY THESE DELICIOUS PIZZAS FROM TALIA Di NAPOLI BY CLICKING ON THE LINK BELOW!
Smoke Eater has partnered as an affiliate with the companies whose products you will see offered on this website, which we cook with & use in our Kitchens & recipes & on the Television Show “Firehouse Kitchen”.
Every time you purchase one of these products through our website, a portion of all net proceeds is donated to various Firefighter, First Responder & other charities.
So, when you purchase our affiliate products through our website, food blog & SM sites, you are supporting those who are there for us every day.
And we thank you for your support!
Smoke Eater Enterprises, LLC